We spent the day wandering today. Some direction, but not much. Early, we walked to San Marco to see the rare sight of an empty piazza. A friendly local chatted with us about the how the tidal alarm works, the chance of high tides tomorrow, and about his travels with his choir. The Basillica was stunning in the early morning light, and locals veered across the piazza to check the tide-measuring machine on their way to wherever they were going. After our chat, we wandered through the San Marco shops, still closed tight, but with beautiful window displays, until we stumbed onto the temporary pontoon bridge set up for the festival of Sta. Maria della Salute. We crossed to the church, where locals were streaming in for 9AM mass. So many women wear furs here. Such a strange sight for this Californian. We lit a couple of candles for Lisa's grandma and our families, then wandered through the festival area behind the church just setting up. We bought some fresh fried treats from a young man who spoke little English, but who was fascinated/shocked by Lisa's piercings, especially the one in her tongue. Hot fried snacks in hand, we walked down to the Accademia. I'm such a sucker for the renaissance works, and I loved the Titians, but I didn't much care for anything painted after 1700. There was a really interesting temporary exhibit of still life works ("natura morte" or "dead life" literally) through time, but Lisa was pretty much done by that point. She's very patient with my desire to see *everything* in museums, but she does have her limits.
We headed back to the hotel, where we'd been told of a nearby grocery where we could get picnic foods (straight accross the square and down a block, past the osteria on the corner). Lisa was more adventurous than me and managed to order us cheese, meat and olives from the deli counter, in a combination of Italian and sign language, jostling for space with the neighborhood women. "Un etto" (100 grams, a common unit of measurement for a picnic's worth of meat or cheese) would have been a useful phrase to have, but I didn't look that up until later. Excellent provolone and fontina toscana with crackers and incredible olives. A bottle of wine for later. I was cold and climbed into bed, then napped for two hours, until is was starting to get dark. Whoops.
Too late to catch the Guggenheim today, we decided to do a walking tour in the Rialto from the Rick Steves' book instead. The vaporetto we caught was a short line (toward the end of the day, the boats thin out by only running part of the route, then docking for the night, but we didn't quite understand that until we got on one of the short lines...), so we walked from San Toma to the Rialto market (the opposite direction of the walking tour), window shopping down the Ruga, then scarf shopping for Lisa in the teaming Rialto. Then we re-traced our steps back with the guidebook. It had been dark since we left the vaporetto, but the streets are well-lit, full of people, and felt entirely safe. Back to the Rialto *again* (third time through this neighborhood!) in search of the hot chocolate we'd seen last night, with a slice of pizza eaten on foot on the way. I'd written down how to find the little osteria La Brasiliana: Straight through the shops from the No. 1 Vaporetto stop, then continue down the alley Marzaria San Salvador. When the crowd turns right at "Bata," continue forward. But there was more than one No. 1 stop, depending on the time of day and direction of travel, and I must have left out the detail of where we turned in from the canal exactly, because it wasn't so easy to find. We did find it eventually (this is becoming a theme of our Venice explorations), and although the shop was just closing up for the night when we arrived, he let us in and served us up amazing hot chocolate that was entirely worth the trouble. The young guy behind the counter even brought us an extra pitcher of hot milk, because the chocolate was so thick. Yum. I'd drink cioccolata caldo every day, if it was the Venetian kind! The amazing Sofia chocolate at the bookshop cafe in Santa Cruz doesn't hold a candle to it, though that was the best chocolate I'd had until this moment. Sated and sleepy, we wound back through the shops to the slow No. 1 back to Arsenal, our "home." It had warmed up a bit mid-day and was even fairly comfortable in the shelter of interior neighborhoods, but back our on our quay - BRRR! Now we are curled up in bed, English newspaper for Lisa, journal for me, wine for both of us.