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Wednesday, September 19, 2007


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i'm back, i'm back.

let's plan a kitchen sketch together in october, ok? :)


God that sounds good. I love a good tomato soup but haven't had one in a long while. I'll bet leftovers the day after (if there are any) are even better when the spices really work their way in. Enjoy, and hope you're feeling better.


mmm, that sounds good. Thanks for sharing the recipe and your process. I love tomato soup. You know what I put in my hot bowl of tomato soup? A dollop of goat cheese. yummmm.

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